Veggie Italie

By Tresch-Medici, Stéphanie
LV450180
(978-2-84221-963-5)

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  • $49.95 /ea.
  • Net price: $49.95 /ea.
80 recettes traditionnelles de la cuisine italienne à base de légumes : beignets de fleurs de courgettes, pâtes aux aubergines, raviolis farcis aux épinards, poivrons à la sicilienne, etc.

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Details

  • ISBN: 978-2-84221-963-5
  • Editor: LA PLAGE
  • Place of publication: Paris
  • Section: Vegetarian cuisine
  • Collection: -
  • Publication: 11/22/2021
  • Format: -
  • Type of coverage: Hardback
  • Language: Français
  • Number of pages: 179
  • Dimensions: 19cm × 26cm

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